Today's menu
Discover what is being served for lunch and dinner at seeheim's eat & meet today.
Fresh cuisine, flexible dining options and inviting spaces for good conversation: at Seeheim, restaurants, bars and wines come together to create culinary experiences, complemented by professional hospitality. Whether you're here for a conference, a family weekend or just a day out, our restaurant and bars are open to everyone who wants to discover the culinary side of Seeheim.
Discover the perfect blend of variety, freshness and flexibility at seeheim's eat & meet. Front-cooking stations, buffet concepts and a dedicated private dining area create the ideal setting for both intimate gatherings and large events. The culinary concept centres on choice, personalisation and effortless service — with meals prepared fresh on site, dietary requirements accommodated whenever possible and carefully selected regional ingredients featured throughout the menu.
Our weekly menu, seasonal specials and current buffet offers help guests plan lunch, dinner and culinary breaks throughout their stay.
Monday to Friday: breakfast: 6:30 a.m.–9:30 a.m., lunch: 11:30 a.m.–2:00 p.m., dinner: 6:00 p.m.–9:00 p.m.
Saturday and Sunday: breakfast: 7:00 a.m.–10:30 a.m., lunch: 12:00 p.m.–2:00 p.m., dinner: 6:00 p.m.–9:00 p.m.
Day Guest Prices: breakfast: €25, lunch: €35, dinner: €39.
seeheim's central bar invites guests to enjoy the day in a welcoming atmosphere — whether it is a great cup of coffee, a favorite cocktail or simply a moment for relaxed conversation. As a lively gathering place at the heart of the restaurant, it combines genuine hospitality with a varied selection of beverages and light refreshments, perfect for short breaks and sociable evenings.
Our drinks menu offers a selection of hot and cold beverages for every occasion at the bar.
Monday to Thursday: 6:00 p.m.–11:00 p.m., Friday: 6:00 p.m.–10:00 p.m., Saturday: 11:00 a.m.–10:00 p.m., Sunday: 11:00 a.m.–11:00 p.m.
Great cuisine creates space for productive conversations and fresh perspectives. Whether it's a congress, conference or business meeting, our culinary catalogue offers a wide range of options to accompany your event throughout the day. From tailored coffee breaks, finger food and packed lunches to buffets, set menus and carefully chosen drinks, every detail is designed to make your event more enjoyable.
Every private celebration receives a culinary concept tailored to the occasion, from receptions and aperitifs to multi-course menus, buffets and finger food.
The best conversations often begin after the official agenda ends. Bowling, team activities and shared evenings offer the opportunity to connect with colleagues in a different setting and round off the day in a relaxed atmosphere.
Whether it is a creative workshop, a culinary team event or a shared activity surrounded by nature, our varied programme of activities complements your event with new ideas, movement and memorable experiences.
Some conversations are best shared over a good meal or a perfectly mixed cocktail. From cooking classes and wine tastings to cocktail workshops, Lufthansa Seeheim creates culinary experiences that bring teams closer together, spark conversation and provide the perfect ending to a successful event.
Lufthansa Seeheim is conveniently connected to the Rhine-Main region, located close to Frankfurt Airport and easy to reach by road, rail or shuttle. Here you can find all important information about directions, parking and shuttle services.